Smoked Ham

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Comment by Roma gourmet on March 25, 2008 at 9:25pm
Interesting!
Do you are the author of the dish you edited?
Comment by Norbert on March 25, 2008 at 1:05am
I am a German Chef living and cooking in Ireland since 1990.
Comment by TasteAndShare on March 25, 2008 at 12:42am
We love Black Forrest Ham !!!!! Are you German?

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