Unlike most other countries in Europe, we Germans like to eat our most substantial meal in the middle of the day. Most other enjoy three full meals a day, but many Germans eat their way, or nibble at least, through five meals. The early breakfast, might consist of coffee and rolls with butter and preserves and perhaps cheese.
Later in the morning there could be a second breakfast consisting of an open sandwich or a meatloaf. Mittagessen, or Lunch, is usually hot. It starts with a soup,… Continue