I went to a cutting edge restaurant yesterday, it's in the harbor, and it's called "Le-Chuffesusu".
By cutting edge I mean really really cutting edge.
How is that you say?
They make
sushi, that comes as
pizza topping!!!
You get all the pizza types available, Chicago deep dish, NY thin crust, whatever there's in between, and you get an assortment of sushi dishes on…
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