Duncan Callow's Blog – April 2011 Archive (3)

Cross with Easter buns

No sooner is all the Christmas paraphernalia cleared off their shelves than the supermarkets re-stock them with Easter “goodies”. I’ve been seeing hot cross buns since February. To me that’s not right – but then the supermarkets don’t care too much about seasonality. Ever tried to buy a good English apple in the heart of the domestic fruit-picking season?…

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Added by Duncan Callow on April 14, 2011 at 8:36am — No Comments

Britain at its Best

We Brits do love to knock ourselves. It’s part of our national make-up. Always deriding the state of the weather, our roads and our cuisine.

english…

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Added by Duncan Callow on April 8, 2011 at 12:36pm — No Comments

Local hero

Over the years I’ve been fortunate to work with some very talented, committed and passionate local food heroes (several of whom are quite mad too. But that’s for another day).

pepper seedlings

These are…

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Added by Duncan Callow on April 5, 2011 at 11:04am — No Comments

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